Employment Resilerator Application

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Thank you for your interest in the Employment Resilerator! This application will help you learn more about the course and help us learn more about your business. We will begin reviewing applications in August. If you are eligible, we will send registration information via email.

Please select your language.

First Name

Last Name

Farm/Ranch/Fishery Business Name

Email Address

Phone Number

Type of phone

MobileWorkHome

By checking this box, you agree to receive text messages from California Farmlink related to our programs. Message & data rates may apply. Message frequency varies. Reply STOP to cancel.

Course Logistics & Prerequisites

Throughout the application, when there are responses that require text entry, if you would prefer to speak to us and have us take notes, please enter “please call or email me” into the text box and we will reach out to you.

This course requires you to attend a virtual class on Tuesday afternoons, 3pm-5pm, from October 2025 to December 2025 (skipping Nov 25th). Can you make this commitment?

YesNo

Have you taken this class before? If yes, you are already eligible to join the class. Please still submit this form.

YesNo

Are you currently farming, ranching, or fishing?

YesNoN/A, I am applying as a service provider, not as a business owner.

Prime 1

To be eligible for The Employment Resilerator, you must have already completed the Resilerator or el Resilerador,or indicate an equivalent level of business acumen. Materials for review will be available for all before the course begins.

Have you taken The Resilerator or El Resilerador?

YesNo

What year?

1. Course Eligibility

Have you been the owner or operator of an agricultural business for at least two years?

Yes, owner (may have also been operator)Yes, operator only (never owner)No

Are you the owner of a current (and/)or past operation?

CurrentPast

If you are an operator of a family business but do not have any legal ownership rights in the business, please tell us a bit more about your situation.

This course is generally not intended for people who are employed at a farm/ranch/fishery if they are not also owners of that business. If you have substantial managerial experience as a non-owner in a farm, ranch, or commercial fishing business and are planning to start your own operation in the next few years, please contact us at education@cafarmlink.org. We may admit you if there is room in the class.

Interest in the Course

Please tell us about your interest in this course. Why do you want to take this class and what do you hope to get out of it?

Employment Status

Please provide a brief description of your employment situation. This could include how many employees you have, how long they've worked for you, or anything else about your employee(s).

How many full time employees do you have? (Excluding owners)

How many part-time employees do you have? (Excluding owners)

How many seasonal employees do you have?

(Excluding owners)

Do you pay any people on payroll? Paying people on payroll means you withhold payroll taxes, file and pay payroll tax returns, and file a W-2 for the employee.

YesNoI do not know

Do you use a payroll system to pay your employees?

YesNoI do not know

What payroll system do you use?

Program Stages

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Application Information

Do you need any special accommodations or language assistance to make this course accessible to you?

YesNo

Please explain:

Business Street Address

City/town

State

Zip Code

County